Republic Noodle (1121 Light Street) is Federal Hill’s newest B.Y.O.B. noodle bar and pan-Asian restaurant with an emphasis on “all-natural, hormone & antibiotic free meats and poultry combined with eco-friendly, sustainable, organic, and local products.” Owners, Christopher Boylan and David Lynch live in the community and opened the restaurant a month ago.
Some favorites are the Maryland Blue Crab Egg Rolls, Wasabi Organic Deviled Eggs, Big Eye Tuna Tartare Duo with Wonton Chips, Chili Braised To-Fu Salad, any of the Broth Noodles, and the Vietnamese Pho. Also, for dessert, try the Poached Bosc Pears, Brown Sugar Whip Cream Ginger-Honey Pound Cake, or the Whip Cream Black Plum Crème Brulee.
Come in and experience what Republic Noodle has to offer! They also offer free delivery, order online at www.republicnoodle.foodler.com or call 443-263-4435
Full menu and info: www.republicnoodle.com
~Leah Witter, intern
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