SoBo Café is excited and ready for spring with a multitude of new events and specials to help you blossom into the season!
The Café has expanded its popular brunch to Saturdays, too. Every Saturday and Sunday from 10:30 until 3, enjoy SoBo’s brunch menu, which includes house-made biscuits and breads and house-smoked salmon.
Monday through Friday, 5-7 pm, check out “SoBo Hour.” You get $1 off drafts and glasses of wine and selected appetizers are just $4.
Monday is pasta day at SoBo! For just $20, you can indulge in house-made pasta, a side salad, and house wine or draft beer. On select Tuesdays, SoBo has live music, from Cuban to jazz and everything in between. Join them April 2nd for the jazz sounds of Paul Snyder and April 23rd for the acoustic sounds of Russ Causey. Wednesday is now all about wine at SoBo. From blind tastings to pairings, there will be different features every week, so come taste and learn about your favorite wine.
To celebrate the beautiful weather that’s headed our way, SoBo will soon be breaking out the outdoor tables and chairs. Enjoy delicious food and beautiful weather for brunch, lunch or dinner!
Can’t visit SoBo on Cross Street? They offer catering, and their sandwich platters will be a hit at your next party or event. SoBo will also make an appearance at select farmers’ markets this year selling baked goods, jams, and spreads.
No matter what day you visit SoBo Café this spring, you can be sure that something exciting is happening.
Elizabeth Nelson, Intern